Veal, loin, separable lean only, cooked, roasted vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Veal, loin, separable lean only, cooked, roasted
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Veal, loin, separable lean only, cooked, roasted Broccoli, cooked, boiled, drained, with salt Difference
Calories 175 kcal 35 kcal Veal, loin, separable lean only, cooked, roasted has 400% more
Protein 26.32 g 2.38 g Veal, loin, separable lean only, cooked, roasted has 1006% more
Carbs 0 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 6.94 g 0.41 g Veal, loin, separable lean only, cooked, roasted has 1593% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 96 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 63% more
Calcium 21 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 48% more
Iron 0.85 mg 0.67 mg Veal, loin, separable lean only, cooked, roasted has 27% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 340 mg 293 mg Veal, loin, separable lean only, cooked, roasted has 16% more

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Compare whole food groups for a cleaner, averaged breakdown.