Whipped cream substitute, dietetic, made from powdered mix vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Whipped cream substitute, dietetic, made from powdered mix
2 wins
🏆
Broccoli, cooked, boiled, drained, with salt
9 wins
Nutrient Whipped cream substitute, dietetic, made from powdered mix Broccoli, cooked, boiled, drained, with salt Difference
Calories 100 kcal 35 kcal Whipped cream substitute, dietetic, made from powdered mix has 186% more
Protein 0.9 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 62% more
Carbs 10.6 g 7.18 g Whipped cream substitute, dietetic, made from powdered mix has 48% more
Fat 6 g 0.41 g Whipped cream substitute, dietetic, made from powdered mix has 1363% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 10.6 g 1.39 g Whipped cream substitute, dietetic, made from powdered mix has 663% more
Sodium 106 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 60% more
Calcium 3 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 93% more
Iron 0.01 mg 0.67 mg Broccoli, cooked, boiled, drained, with salt has 99% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 26 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 91% more

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