20 Minute Dinner Rolls

Name: 20 Minute Dinner Rolls
Prep time: 5 min
Cook time: 20 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 cup self-rising flour; 2 rounded Tbsp mayonnaise; 1/2 cup milk; 2 Tbsp sugar

Vegetarian Dairy

Prep: 5 min Cook: 20 min Serves: 6 Cuisine: American

Quick and fluffy dinner rolls with a hint of sweetness, perfect for weeknights or casual gatherings, suitable for all ages and easy to customize with your favorite add-ins.

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Ingredients

1 cup self-rising flour ⓘ
2 rounded Tbsp mayonnaise ⓘ
1/2 cup milk ⓘ
2 Tbsp sugar ⓘ

Instructions

Mix self-rising flour, mayonnaise, milk, and sugar (if using) well until smooth.
Pour the batter into greased muffin tins, filling each about two-thirds full.
Bake in a preheated oven at 450°F for 20 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

390 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV

Total Fat 22.5g 29% DV

Carbs 43.1g 16% DV

Fiber 1.9g 7% DV

Sugar 11.6g 23% DV

Electrolytes

Sodium 204mg 9% DV

Potassium 155.5mg 3% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 12.9mg 14% DV

Vitamin D 0.4mcg 2% DV

Calcium 114mg 9% DV

Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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