A Rich Dessert

Prep: 10 min Cuisine: American

A luscious, no-bake dessert combining cherry and pineapple flavors with sweetened milk, perfect for cooling off and satisfying your sweet tooth effortlessly.

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Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple (20 oz.), drained
  • 1 can Eagle Brand milk

Instructions

  1. Mix all ingredients together in a large bowl.
  2. Pour the mixture into a freezer-safe container.
  3. Freeze until firm, or serve immediately for a softer texture.

Tips & Substitutions

For a richer flavor, consider adding a splash of vanilla extract or a pinch of cinnamon to the mixture. You can substitute the cherry pie filling with other fruit fillings like blueberry or peach for a different twist. If you prefer a lighter dessert, use light or fat-free Eagle Brand milk. This recipe is also versatile enough to complement dishes like Anytime Fruit Salad.

Serving Suggestions

Serve this rich dessert in individual bowls, topped with whipped cream or a scoop of vanilla ice cream for extra indulgence. It pairs beautifully with Cream Cheese Cutouts for a delightful dessert spread. Consider garnishing with fresh cherries or pineapple chunks for added freshness and color.

Storage & Reheating

Store any leftovers in an airtight container in the freezer for up to one month. If you want to reheat it, let it sit at room temperature for about 15 minutes before serving to soften slightly. For a quicker thaw, you can microwave individual servings for 10-15 seconds.

Nutrition & Diet Analysis (per serving)

Each serving of A Rich Dessert contains roughly 549 calories, with 8g protein, 106g carbohydrates, and 11g fat. It is an excellent source of iron (37% of the Daily Value), calcium (33% of the Daily Value), and vitamin C (28% of the Daily Value), and a good source of protein and potassium.

549 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV
Total Fat 11.3g 14% DV
Carbs 105.5g 38% DV
Fiber 2.4g 9% DV
Sugar 55.1g 100% DV

Electrolytes

Sodium 332mg 14% DV
Potassium 474mg 10% DV
Cholesterol 6mg 2% DV

Vitamins & Minerals

Vitamin A 199mcg 22% DV
Vitamin C 25.5mg 28% DV
Vitamin D 1.7mcg 9% DV
Calcium 435mg 33% DV
Iron 6.7mg 37% DV
Diet fit Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh fruit instead of canned pie filling?

Yes, you can use fresh or frozen fruit instead of canned pie filling. Just make sure to cook the fruit slightly to release its juices and thicken the mixture. Fresh cherries or berries work particularly well and add a vibrant flavor to the dessert.

How can I make this dessert healthier?

To create a healthier version, use low-fat or fat-free Eagle Brand milk and reduce the amount of pie filling by mixing in more fresh fruit. Additionally, you can sweeten the mixture with a natural sweetener like honey or maple syrup instead of relying solely on the pie filling.

Is this dessert suitable for a party?

Absolutely! This dessert is easy to prepare and can be made in advance, making it perfect for parties. Serve it in a large bowl or individual cups, and it will surely impress your guests with its vibrant colors and delicious flavors.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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