Ahi Bruschetta
Ingredients
- 8 ounces fresh ahi tuna ⓘ
- 2 tablespoons green onions, chopped ⓘ
- 3 tablespoons mayonnaise ⓘ
- 1 teaspoon black pepper ⓘ
- 1 teaspoon red pepper ⓘ
- 1 teaspoon garlic powder
- 1 tablespoon toasted sesame oil ⓘ
- 1 tablespoon sesame seeds, toasted ⓘ
- 1 tablespoon Chinese mustard ⓘ
- 1 baguette, sliced into 1/2-inch slices and lightly toasted
Instructions
- Mince tuna with a sharp knife into 1/4-inch cubes, as uniform as possible.
- Place the tuna in a bowl and add green onion, mayo, seasoning, sesame oil, sesame seeds, and mustard. Stir to blend.
- Mold the tuna in a small cup . Serve with toasted baguette slices.
Nutrition & Diet Analysis (per serving)
723
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).