All-Purpose Sauce

VeganVegetarian
Prep: 10 min Cook: 30 min Serves: 4 Cuisine: Italian

This versatile all-purpose sauce combines the savory flavors of onion, garlic, and oregano with the sweetness of sugar and the richness of tomato paste. Perfect for pasta, pizza, or as a dipping sauce, it suits anyone looking to enhance their meals with a homemade touch.

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Ingredients

Instructions

  1. Cook onion and garlic in oil until tender.
  2. Add remaining ingredients.
  3. Simmer, uncovered, for 30 minutes.

Nutrition & Diet Analysis (per serving)

495 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 7.4g 15% DV
Total Fat 34.1g 44% DV
Carbs 48.1g 17% DV
Fiber 14.8g 53% DV
Sugar 6.8g 14% DV

Electrolytes

Sodium 9945mg 100% DV
Potassium 752.8mg 16% DV

Vitamins & Minerals

Vitamin A 47.8mcg 5% DV
Vitamin C 36.3mg 40% DV
Vitamin D 0.1mcg
Calcium 440.8mg 34% DV
Iron 11.4mg 63% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil oregano sugar tomato paste pepper onion water garlic salt

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