Almond-Cherry Circles
Sweet almond-cherry rolls with cinnamon and biscuit base, perfect for breakfast or dessert. Fluffy, flavorful, and easy to customize with your favorite preserves.
Ingredients
Instructions
- Combine biscuit mix, milk, and almond extract in a bowl.
- Turn out onto a floured surface and knead gently 8 to 10 strokes.
- Roll dough into a 12 x 7-inch rectangle.
- Spread with softened butter.
- Mix sugar and cinnamon, then sprinkle over the dough.
- Roll up the dough starting with the long side, then seal the seam.
- Cut into 1-inch slices.
- Place slices on a greased baking sheet.
- Flatten slightly with the palm of your hand.
- Make a large depression in the center of each with your fingers.
- Bake at 375°F (190°C) for 12 to 15 minutes.
- Spoon 1 tablespoon of cherry preserves into the center of each roll.
Tips & Substitutions
For a richer flavor, consider using vanilla extract in addition to the almond extract. If you don't have cherry preserves, raspberry or apricot preserves can work as excellent substitutes. Ensure the dough isn't over-kneaded to keep the circles light and fluffy. Also, experiment with spices; a pinch of nutmeg can add depth to the sweetness.
Serving Suggestions
These Almond-Cherry Circles are delightful on their own, but for an elevated experience, serve them with a dollop of whipped cream or a scoop of vanilla ice cream. They pair beautifully with a cup of tea or coffee, making them perfect for brunch or an afternoon snack. For a unique twist, try serving alongside Aunt Bessie'S Oatmeal Cake.
Storage & Reheating
Store any leftovers in an airtight container at room temperature for up to two days. To reheat, place the circles in a preheated oven at 350°F (175°C) for about 5-7 minutes until warmed through. This will help maintain their soft texture without making them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Almond-Cherry Circles contains roughly 48 calories, with 1g protein, 10g carbohydrates, and 1g fat. It is a good source of dietary fiber (12% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the dough ahead of time?
Yes, you can prepare the dough a day in advance. Wrap it tightly in plastic wrap and store it in the refrigerator. When ready to bake, allow it to sit at room temperature for about 15 minutes before rolling out to ensure it's easier to handle.
How can I make these circles more visually appealing?
How can I make these circles gluten-free?
How can I make these circles gluten-free?
To make gluten-free Almond-Cherry Circles, substitute the biscuit mix with a gluten-free baking mix. Ensure all other ingredients, including the cherry preserves, are certified gluten-free. The texture may vary slightly, but the flavors will still shine through.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).