Almond Paste Cookies
Almond paste cookies offer a rich, nutty flavor with a hint of lemon, topped with cherries. Perfect for almond lovers and special occasions alike.
Ingredients
Instructions
- Put the almond paste through a food processor to break it up.
- Mix the almond paste, sugar, egg whites, lemon juice, and drained maraschino cherries together until well combined.
- Roll the mixture into walnut-sized balls.
- Top each ball with a quarter of a cherry.
- Bake on parchment paper in a 325°F oven for 20 to 25 minutes until lightly golden.
- Cool completely before removing from the paper.
Tips & Substitutions
To prevent the cookies from spreading too much, refrigerate the dough for about 30 minutes before rolling it into balls. If you don’t have almond paste, you can substitute with marzipan, but reduce the sugar slightly. For a unique twist, consider adding a dash of almond extract for extra flavor.
Serving Suggestions
These almond paste cookies are delightful on their own but can be served alongside a cup of coffee or tea for an afternoon treat. They pair beautifully with a light fruit salad or can be offered as a sweet addition to a dessert platter featuring Grandma'S Large Chocolate Cake and other treats.
Storage & Reheating
Store leftover cookies in an airtight container at room temperature for up to five days. For longer storage, freeze them in a single layer on a baking sheet, then transfer to a freezer bag for up to a month. Thaw at room temperature when ready to enjoy.
Nutrition & Diet Analysis (per serving)
Each serving of Almond Paste Cookies contains roughly 21 calories, with 2g protein, 3g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different toppings instead of cherries?
Absolutely! While maraschino cherries add a nice touch, you can substitute with chopped nuts, dried fruits, or even a drizzle of chocolate. Experimenting with toppings can give each batch a unique twist, perfect for any occasion.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).