Quick And Delicious Beer Bread
A quick and easy bread recipe with a light, sweet flavor from the sugar and beer, perfect for casual gatherings or as a comforting snack.
Ingredients
Instructions
- Preheat oven to 350 degrees Fahrenheit.
- In a bowl, stir together the self-rising flour, sugar, and beer until well combined.
- Pour the batter into a 9 x 5-inch loaf pan.
- Bake for 45 minutes.
- Remove from oven, pour melted butter over the top.
- Bake for an additional 10 minutes.
Nutrition & Diet Analysis (per serving)
350
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).