Almost Baked Lasagna
Ingredients
Instructions
- Preheat oven to 425 degrees (225 C.).
- In a large skillet, brown ground chuck or italian sausage over medium-high heat; drain.
- Stir in pasta sauce and sliced mushrooms.
- In 11 x7" baking dish, evenly spoon 1 cup (225 ml) sauce mixture.
- Arrange one half package frozen cheese ravioli over sauce mixture.
- Spoon 1/2 of the remaining sauce mixture over ravioli, then top with 3/4 cup (175 ml) cheese.
- Repeat layering, ending with sauce mixtue.
- Cover with aluminum foil and bake for 30 minutes or until ravioli are done.
- Remove foil, top with remaining cheese and bake an additional 5 minutes.
- Let rest for 5 minutes before serving.
- Garnish, if desired, with grated parmesan cheese and chopped fresh parsley.
Nutrition & Diet Analysis (per serving)
299
kcal
15% DV
Protein
Fat
Carbs
Diet fit
High-protein
Low-carb
Under 400 cal
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).