Aloha Punch

Prep: 30 min Serves: 20 Cuisine: American

A vibrant and refreshing tropical punch featuring lime, pineapple, orange, and ginger ale. Perfect for parties and gatherings, this colorful beverage offers a sweet, tangy flavor with fruity garnishes that appeal to both kids and adults alike, making it an ideal centerpiece for summer celebrations.

Be the first to rate this recipe

Ingredients

  • 6 oz. frozen concentrated limeade
  • 6 oz. frozen pineapple juice
  • 6 oz. frozen orange juice
  • 2 c. sugar
  • 10 c. water
  • 1 qt. chilled ginger ale
  • 1 small jar maraschino cherries
  • 1 can pineapple slices
  • 1 banana, peeled and sliced
  • 1 can lime slices

Instructions

  1. Thaw the concentrated limeade, pineapple juice, and orange juice, then combine them in a large jar.
  2. Add water and sugar to the juice mixture.
  3. Stir until the sugar dissolves completely.
  4. Chill the mixture well in the refrigerator.
  5. Just before serving, add chilled ginger ale to the punch.
  6. Pour the punch into a punch bowl filled with blocks of ice.
  7. Fix maraschino cherries into the centers of pineapple slices using toothpicks.
  8. Float the pineapple slices, sliced banana, and lime slices on top of the punch.

Nutrition & Diet Analysis (per serving)

145 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 0.3g
Carbs 36.7g 13% DV
Fiber 2.9g 10% DV
Sugar 20.8g 42% DV

Electrolytes

Sodium 6.8mg
Potassium 263.5mg 6% DV

Vitamins & Minerals

Vitamin A 3.8mcg
Vitamin C 29.2mg 32% DV
Calcium 33.3mg 3% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →