Anita'S Spuds
A comforting cheesy potato dish featuring thinly sliced potatoes layered with velvety cheese and buttery goodness, perfect for family dinners or cozy gatherings.
Ingredients
Instructions
- Combine sliced potatoes, salt, milk, and butter in a microwave-safe dish and microwave until potatoes are tender.
- Remove from microwave and top with cubed Velveeta cheese.
- Return to microwave and cook until the cheese melts.
Nutrition & Diet Analysis (per serving)
506
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).