Anne's Chile Con Queso
Ingredients
Instructions
- Chop tomato, onion, and chilies.
- Melt Cheeses together in a sauce pan over low heat.
- Add cream to cheese, stirring constantly.
- Add tomato, onion, chilies and garlic, stirring constantly to blend a little more cream may be needed, if so add a few drops at a time.
- Serve warm with chips, crackers, etc.
Nutrition & Diet Analysis (per serving)
359
kcal
18% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).