Ann'S Coffee Cake
Ingredients
Instructions
- In a bowl, sift together all dry ingredients.
- In second bowl, cream together sugar and margarine.
- Add eggs and mix, one at a time. Stir dry ingredients in with creamed mixture. Spread 2/3 of the batter in greased 12 x 15-inch pan. Spread the pie filling over this.
- Put the rest of the dough on by spoonfuls here and there over the top. Bake in a preheated 350° oven for 25 to 30 minutes. While still warm, drizzle on a powdered sugar glaze made with powdered sugar and hot water.
Nutrition & Diet Analysis (per serving)
423
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).