Another Broccoli Casserole
A creamy broccoli casserole topped with crunchy Ritz crackers and melted cheese, perfect as a comforting side dish for family dinners or holiday gatherings.
Ingredients
Instructions
- Place frozen broccoli flowerets in a medium casserole dish.
- Drizzle half of the melted butter over the broccoli.
- Pour the melted Velveeta cheese evenly over the broccoli.
- Cover the cheese with crumbled Ritz crackers.
- Drizzle the remaining melted butter over the cracker crumbs.
- Bake uncovered at 350°F for 20 to 30 minutes.
Tips & Substitutions
For a creamier texture, consider adding a splash of milk or cream when mixing the Velveeta cheese. You can also substitute the Ritz crackers with crushed butter crackers or even panko for a crunchier topping. If you prefer a healthier option, use fresh broccoli instead of frozen, though you may need to blanch it briefly before baking.
Serving Suggestions
This broccoli casserole pairs beautifully with grilled chicken or a simple green salad for a complete meal. For an added touch, serve with a dollop of sour cream or a sprinkle of grated Parmesan on top. It also complements hearty American recipes like meatloaf or baked ham, making it a versatile side dish.
Storage & Reheating
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F for about 15-20 minutes until warmed through. You can also microwave individual portions, covering them to retain moisture, for 2-3 minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Another Broccoli Casserole contains roughly 418 calories, with 13g protein, 10g carbohydrates, and 36g fat. It is an excellent source of protein (27% of the Daily Value). Note that it is relatively high in sodium, at 494mg per serving (21% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh broccoli instead of frozen?
Yes, you can use fresh broccoli. Just make sure to blanch it in boiling water for 2-3 minutes before adding it to the casserole. This will help maintain its vibrant color and tenderness during baking.
How can I make this dish more flavorful?
You can enhance the flavor by adding minced garlic, onion powder, or even a touch of hot sauce to the cheese mixture. For added texture, consider incorporating cooked chicken or ham into the broccoli layer.
Is this casserole suitable for vegetarian diets?
Yes, this broccoli casserole is vegetarian-friendly as it contains no meat. However, ensure that the cheese used is suitable for vegetarians, as some cheeses may contain animal rennet. You can also explore using a plant-based cheese alternative.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).