Apple Crisp And O.J.
A warm, comforting apple crisp with a hint of orange flavor, featuring a crumbly topping and perfect for cozy gatherings or family dessert.
Ingredients
Instructions
- Preheat oven to 375°F (190°C).
- Mound sliced peeled apples in a buttered pie pan.
- Pour orange juice over the apples.
- Mix dry ingredients (sugar, flour, cinnamon, nutmeg, salt) with butter until crumbly.
- Sprinkle the crumbly mixture over the apples.
- Bake for 45 minutes or until topping is golden brown and apples are tender.
Nutrition & Diet Analysis (per serving)
607
kcal
30% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).