Apple Dessert

Prep: 10 min Cook: 60 min Serves: 12 Cuisine: American

This delightful apple dessert combines the sweetness of apple pie filling and pineapple with a buttery yellow cake mix, topped with crunchy pecans. It's a comforting dish perfect for family gatherings or potlucks, offering a deliciously easy way to end a meal with a warm, fruity treat.

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Ingredients

  • 1 can apple pie filling
  • 1 can chunk pineapple
  • 1 box yellow cake mix
  • 1 1/2 sticks butter
  • 1 cup chopped pecans

Instructions

  1. In a 9 x 12-inch pan (ungreased), layer the apple pie filling, pineapple, and dry cake mix.
  2. Place butter over the top. Bake for 1 hour, covered with foil, at 350°.
  3. Remove foil and add the pecans.
  4. Bake until pecans brown.

Nutrition & Diet Analysis (per serving)

545 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 44.4g 57% DV
Carbs 36.4g 13% DV
Fiber 3.2g 11% DV
Sugar 4.4g 9% DV

Electrolytes

Sodium 163mg 7% DV
Potassium 155.5mg 3% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 2.5mg 3% DV
Calcium 60.8mg 5% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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