Apple Grog
Ingredients
Instructions
- Prepare the apples and put them in an large ovenproof dish.
- Pour 1 cup water and the brown sugar over them and mix until the sugar is dissolved.
- Sprinkle with the cinnamon.
- Bake in a 350 degree oven until the apples are very soft (about 45 min.).
- Remove from the oven and smash the apples and juice until mostly smooth.
- Add 16 oz of dark rum and the boiling water and mix.
- Pour unto your glass or cup of choice and garnish with fluffy egg whites and grate a little nutmeg on top.
- ******before you add the egg white top, you can slip a little butter on top of the drink, if you wish.
Nutrition & Diet Analysis (per serving)
752
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).