Apple Pie Bars
Ingredients
Instructions
- Combine flour, sugar, baking powder and salt.
- Cut in butter as for pie crust.
- Mix in egg yolks (mixture will be crumbly). Press half of the mixture in bottom of 15 x 10-inch jelly roll pan.
- May also use 13 x 9-inch pan.
- Set remaining half of mixture aside.
Nutrition & Diet Analysis (per serving)
520
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).