Apple Pie Ice Cream
Creamy apple pie ice cream combines rich vanilla, cinnamon, and chunks of apple pie filling for a delightful dessert, perfect for fall gatherings and family treats.
Ingredients
Instructions
- Beat eggs in a mixing bowl.
- Add sugar to the eggs and mix well.
- Add remaining ingredients: milk, whipping cream, vanilla, salt, apple pie filling, and cinnamon.
- Pour the mixture into an ice cream freezer container.
- Fill the container to the fill line with milk if needed.
- Freeze in the ice cream freezer until firm.
Nutrition & Diet Analysis (per serving)
524
kcal
26% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).