4 Layer Surprise
A rich, creamy layered dessert with chocolate pudding, whipped topping, and crunchy pecan topping, perfect for satisfying sweet cravings at gatherings or family dinners.
Ingredients
Instructions
- Blend flour, softened butter, and chopped pecans.
- Spread the mixture into an 11 x 13-inch dish.
- Bake at 375°F until light brown, about 20 to 25 minutes.
- Fold 1 1/2 cups Cool Whip and powdered sugar into softened cream cheese.
- Spread the cream cheese mixture over the cooled crust.
- Mix instant chocolate pudding with 3 cups of milk until set, then spread over the cream cheese layer.
- Spread remaining Cool Whip over the pudding layer.
- Sprinkle chopped pecans over the top.
- Chill before serving.
Nutrition & Diet Analysis (per serving)
789
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).