Apple Pudding Pie
Apple Pudding Pie combines a crisp graham cracker crust with sweet apple pie filling, topped with creamy pudding and whipped topping for a delightful dessert. Its comforting flavors and easy preparation make it perfect for family gatherings or casual get-togethers, offering a balance of tart and sweet in every bite.
Ingredients
- 1 graham cracker crust ⓘ
- 1 can apple pie mix
- 1 (3 3/4 oz.) package jello instant pudding and pie filling
- Dream Whip topping or Cool Whip
Instructions
- Pour the apple pie mix into the graham cracker crust.
- Bake at 375°F for 25 to 30 minutes.
- Allow to cool well.
- Prepare the jello instant pudding as directed on the package.
- Spread the pudding over the cooled apple pie layer.
- Top with Dream Whip or Cool Whip.
- Chill before serving.
Nutrition & Diet Analysis (per serving)
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).