Apple Pudding Pie

Cook: 30 min Cuisine: American

Apple Pudding Pie combines a crisp graham cracker crust with sweet apple pie filling, topped with creamy pudding and whipped topping for a delightful dessert. Its comforting flavors and easy preparation make it perfect for family gatherings or casual get-togethers, offering a balance of tart and sweet in every bite.

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Ingredients

  • 1 graham cracker crust
  • 1 can apple pie mix
  • 1 (3 3/4 oz.) package jello instant pudding and pie filling
  • Dream Whip topping or Cool Whip

Instructions

  1. Pour the apple pie mix into the graham cracker crust.
  2. Bake at 375°F for 25 to 30 minutes.
  3. Allow to cool well.
  4. Prepare the jello instant pudding as directed on the package.
  5. Spread the pudding over the cooled apple pie layer.
  6. Top with Dream Whip or Cool Whip.
  7. Chill before serving.

Nutrition & Diet Analysis (per serving)

125 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 6.2g 8% DV
Carbs 16.1g 6% DV
Fiber 0.5g 2% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 117.8mg 5% DV
Potassium 28.3mg 1% DV

Vitamins & Minerals

Calcium 7.3mg 1% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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