Apple-Pumpkin Butter
A warm, spiced pumpkin and apple butter with rich flavors of cinnamon, ginger, and cloves, perfect for spreading on toast, serving with cheese, or gifting during the fall season.
Ingredients
Instructions
- Put all ingredients in a heavy 2-quart saucepan.
- Simmer, uncovered, 1 1/2 to 2 hours, stirring occasionally until as thick as pudding.
- Scrape into jars; cool, cover and refrigerate.
Nutrition & Diet Analysis (per serving)
348
kcal
17% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).