Apple Salad I

Name: Apple Salad I
Yield: 4 servings
Ingredients: 2 red apples, cored and diced; 2 tart green apples, cored and diced; 2 yellow apples, cored and diced; 1 (8 ounce) container frozen whipped topping, thawed

Vegan Vegetarian

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Ingredients

2 red apples, cored and diced
2 tart green apples, cored and diced ⓘ
2 yellow apples, cored and diced ⓘ
1 (8 ounce) container frozen whipped topping, thawed

Instructions

In a large bowl, combine diced apples, whipped topping, and chopped candy bars. Mix well. Serve immediately.

Nutrition & Diet Analysis (per serving)

167 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV

Total Fat 11.1g 14% DV

Carbs 16g 6% DV

Fiber 1.3g 5% DV

Sugar 14.4g 29% DV

Electrolytes

Sodium 7.5mg

Potassium 44.3mg 1% DV

Cholesterol 0.5mg

Vitamins & Minerals

Vitamin A 2.3mcg

Calcium 1.5mg

Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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