Apple Strudel

Prep: 15 min Cook: 50 min Serves: 8 Cuisine: European

Apple Strudel offers a warm, flaky pastry filled with tender spiced apples, making it a comforting dessert perfect for gatherings or family dinners. The combination of cinnamon, sugar, and buttery crust creates a delightful balance of sweet and tart flavors that appeal to all ages.

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Ingredients

  • 6 apples
  • 3/4 cup sugar
  • 1 cup flour
  • 1 stick butter
  • 1 package apple pie spices

Instructions

  1. Sprinkle the sliced apples with apple pie spices and sugar, then toss to coat evenly.
  2. Mix the flour and butter until crumbly; spread this mixture over the spiced apples in a baking dish.
  3. Bake in a preheated oven at a low temperature (around 350°F / 175°C) for 40 to 60 minutes until golden and bubbly.

Nutrition & Diet Analysis (per serving)

351 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 25.4g 33% DV
Carbs 27.8g 10% DV
Fiber 1.8g 7% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 3.8mg
Potassium 113.8mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 18.7mg 21% DV
Calcium 11.8mg 1% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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