Apricot Glazed Chicken(Easy And Delicious)
Juicy boneless chicken breasts glazed with a sweet and savory mix of apricot preserves, Russian dressing, and onion soup mix, perfect for a quick, family-friendly dinner.
Ingredients
Instructions
- Mix the onion soup mix, Russian dressing, and apricot preserves together.
- Pour the mixture over the chicken breasts.
- Place in a 13x9-inch baking dish and bake for 1 hour at 350°F.
Tips & Substitutions
For a twist, try substituting the boneless chicken breast with boneless thighs for extra juiciness. If you prefer a spicier kick, consider adding a dash of hot sauce to the glaze mixture. This recipe is also adaptable; you can use homemade onion soup mix if you want to control the sodium levels. Make sure to marinate the chicken for a couple of hours for deeper flavor.
Serving Suggestions
Serve the apricot glazed chicken over a bed of rice or alongside roasted vegetables for a complete meal. It pairs beautifully with a fresh garden salad or steamed broccoli. For a hearty option, try serving it with creamy mashed potatoes. This dish is also great for meal prep or as part of a family gathering, similar to other popular American recipes.
Storage & Reheating
Leftover apricot glazed chicken can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken in a preheated oven at 350°F for about 15-20 minutes until heated through. You can also microwave it, but be careful not to overcook to maintain moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Apricot Glazed Chicken(Easy And Delicious) contains roughly 43 calories, with 1g protein, 8g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh apricots instead of preserves?
While fresh apricots can be used, they won't provide the same sweetness and thickness as apricot preserves. If you want to use fresh apricots, consider cooking them down with sugar to create a similar glaze consistency.
Is there a gluten-free option for the onion soup mix?
Yes, you can find gluten-free onion soup mix brands at most grocery stores or make your own at home using dehydrated onions, garlic powder, and various seasonings. This ensures the dish remains gluten-free while retaining its delicious flavor.
Can I prepare this dish in advance?
Absolutely! You can mix the glaze and pour it over the chicken, then cover and refrigerate for up to 24 hours before baking. This allows the flavors to meld beautifully, making it an excellent choice for meal prep or hosting a dinner.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).