Arroz Con Leche
Creamy and comforting rice pudding infused with cinnamon and milk, perfect for satisfying sweet cravings and enjoyed by all ages, especially with raisins and a touch of sugar.
Ingredients
Instructions
- Bring water to a boil in a pot.
- Add rice, cinnamon sticks, and raisins to the boiling water.
- Simmer for 20 minutes until rice is tender.
- Add milk and warm the mixture.
- Add sugar to taste and serve.
Tips & Substitutions
To enhance the flavor of Arroz Con Leche, consider adding a pinch of nutmeg or vanilla extract along with the sugar. For a dairy-free version, substitute cow's milk with almond or coconut milk. If you prefer a creamier texture, use a combination of milk and cream. Raisins can be skipped or replaced with dried cranberries for a different twist.
Serving Suggestions
Serve Arroz Con Leche warm or chilled, garnished with a sprinkle of cinnamon or nutmeg on top. It pairs beautifully with Mary Pudding Hill Fruit Cake for a delightful dessert spread. For a festive touch, consider adding fresh fruit like berries or sliced bananas as a side.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, add a splash of milk to restore creaminess, and warm it gently on the stove or in the microwave. Stir well to ensure even heating and prevent sticking.
Nutrition & Diet Analysis (per serving)
Each serving of Arroz Con Leche contains roughly 967 calories, with 11g protein, 170g carbohydrates, and 33g fat. It is an excellent source of dietary fiber (34% of the Daily Value), vitamin C (28% of the Daily Value), and calcium (25% of the Daily Value). It also contributes 10g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use brown rice instead of white rice?
Yes, you can use brown rice, but keep in mind that it will require a longer cooking time, about 40-45 minutes, and may alter the texture slightly. Adjust the water accordingly to ensure the rice is tender and cooked through.
Is it necessary to add raisins?
Raisins are optional and can be omitted if you prefer a simpler flavor. If you enjoy the sweetness and texture they bring, feel free to include them. You can also experiment with different dried fruits to suit your taste.
How can I make this recipe gluten-free?
Arroz Con Leche is naturally gluten-free as it primarily consists of rice and dairy. However, always check that the ingredients, like the milk and sugar, are certified gluten-free. This makes it a great option for those following gluten-free diets.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).