Audrey Aul'S Homemade Bread
Homemade bread with a classic crust and soft interior, perfect for any meal or occasion, offering comforting, warm flavors made from simple ingredients.
Ingredients
Instructions
- Mix the dissolved yeast in warm water with the other liquids (water and melted shortening).
- Add the dry ingredients: flour, sugar, and salt to the liquid mixture.
- Knead the dough until stiff and elastic.
- Let the dough rise until it has doubled in size.
- Shape the dough and put into pans.
- Bake in a 350°F oven for 40 minutes.
Nutrition & Diet Analysis (per serving)
382
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).