Aunt Betty'S Mandarin Orange Salad
A refreshing citrus salad featuring mandarin oranges, orange juice, and lemon jello, perfect for light desserts or summer gatherings with a tangy, fruity flavor profile.
Ingredients
Instructions
- Combine all liquid from mandarin oranges, thawed orange juice, and sherry, then add enough water to make one quart.
- Pour the mixture into a pan and bring to a boil.
- Dissolve the lemon jello in the boiling liquid and allow it to cool.
Tips & Substitutions
For a twist on flavor, consider adding a handful of chopped nuts or mini marshmallows to the salad for extra texture. If you don't have sherry, white wine or apple cider vinegar can work as substitutes. Ensure the liquid mixture is boiling before dissolving the jello for the best results. This salad pairs beautifully with Green Beans With Lemon for a refreshing side dish.
Serving Suggestions
Serve this salad chilled for a refreshing treat, perfect as a side dish for holiday meals or summer barbecues. It goes well with grilled chicken or pork, and can also be a delightful addition to brunch. Consider serving it alongside Krista'S Banana Bread for a sweet finish to your meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, allow the salad to come to room temperature before serving. Avoid microwaving as it may alter the texture of the jello. If it's too firm, you can also add a splash of orange juice to loosen it up.
Nutrition & Diet Analysis (per serving)
Each serving of Aunt Betty'S Mandarin Orange Salad contains roughly 60 calories, with 1g protein, 15g carbohydrates, and 0g fat. It is an excellent source of vitamin C (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh oranges instead of canned mandarin oranges?
Yes, you can use fresh oranges, but you'll need to segment them and ensure to reserve enough juice to match the total liquid required in the recipe. Fresh oranges will add a vibrant flavor, but the texture may differ slightly from canned mandarins.
How can I make this salad lighter or lower in sugar?
To lighten this salad, consider using sugar-free jello and reducing the amount of sherry. You can also substitute the frozen orange juice with a lighter version or fresh orange juice, which will help lower the overall sugar content while still providing a refreshing taste.
Can I make this salad in advance?
Absolutely! This salad can be made a day ahead of time. Just follow the recipe, let it set in the refrigerator overnight, and it will be ready to serve at your next gathering. The flavors will meld beautifully, making it even more delicious.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).