Aunt Sis Macaroni

Name: Aunt Sis Macaroni
Yield: 4 servings
Ingredients: 1 box shell macaroni; 1 can cream of mushroom soup; 1/4 c. onion flakes; 1/4 c. bell pepper; 1 small jar pimentos; 3 c. grated Cheddar cheese; 1 c. mayonnaise; 1 small jar mushrooms (optional); salt and pepper; 1 roll Ritz crackers

Vegetarian Dairy

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Ingredients

1 box shell macaroni ⓘ
1 can cream of mushroom soup ⓘ
1/4 c. onion flakes ⓘ
1/4 c. bell pepper ⓘ
1 small jar pimentos
3 c. grated Cheddar cheese
1 c. mayonnaise
1 small jar mushrooms (optional) ⓘ
salt and pepper ⓘ
1 roll Ritz crackers ⓘ

Instructions

Cook the macaroni and mix together with other ingredients. Crumble roll of crackers and sprinkle on top.
Melt 3 tablespoons of butter and pour over crackers.
Bake 25 to 30 minutes at 350° or until cheese is melted.

Nutrition & Diet Analysis (per serving)

358 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 10.4g 21% DV

Total Fat 33.5g 43% DV

Carbs 5.4g 2% DV

Fiber 0.8g 3% DV

Sugar 2.2g 4% DV

Electrolytes

Sodium 10231.5mg 100% DV

Potassium 240.5mg 5% DV

Cholesterol 39.5mg 13% DV

Vitamins & Minerals

Vitamin A 125.3mcg 14% DV

Vitamin C 32.6mg 36% DV

Vitamin D 7mcg 35% DV

Calcium 207mg 16% DV

Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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