Aunt Vernie'S Bread Machine White Bread

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Ingredients

  • 1 cup hot water
  • 2 tablespoons hot water
  • 2 tablespoons sugar
  • 2 tablespoons oil
  • 1 teaspoon salt
  • 3 cups all-purpose flour

Instructions

  1. Place all ingredients in order given.
  2. This makes a 1 1/2 pound loaf of bread.
  3. I have the option for quick loaf and it only takes 58 minutes.

Nutrition & Diet Analysis (per serving)

382 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 25.5g 33% DV
Carbs 30.1g 11% DV
Fiber 3.4g 12% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 10537.8mg 100% DV
Potassium 615.5mg 13% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 35mg 3% DV
Iron 2.4mg 13% DV
Diet fit Under 400 cal
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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