Aunt Wilma'S Biscuits

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Ingredients

  • 1 pkg. yeast
  • 3/4 c. warm water
  • 2 heaping Tbsp. Crisco
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 2 c. milk
  • 5 1/2 c. flour
  • 4 Tbsp. baking powder (level)

Instructions

  1. Mix the first 3 ingredients together, then mix in the next 3 ingredients.
  2. Add the flour and baking powder.
  3. Mix this batter up the day before you need it and let it rise in the refrigerator overnight.
  4. Roll out and cut into biscuits or spread butter, sugar and cinnamon on the top surface and roll it up; cut it with a knife for cinnamon rolls.

Nutrition & Diet Analysis (per serving)

291 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 11.2g 22% DV
Total Fat 3.4g 4% DV
Carbs 58g 21% DV
Fiber 4.2g 15% DV
Sugar 12g 24% DV

Electrolytes

Sodium 13267.5mg 100% DV
Potassium 703.3mg 15% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1624mg 100% DV
Iron 6.8mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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