Autumn Tea

Prep: 10 min

A warm, spiced autumn tea blend featuring tang and cloves, perfect for cozy gatherings or a comforting afternoon treat with a hint of citrus and spice.

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Ingredients

  • 1 large Tang
  • 1 package lemonade Kool-Aid
  • 2 cups sugar
  • 1 tablespoon cloves

Instructions

  1. Mix all ingredients together in a bowl or container.
  2. Use about 1 teaspoon of the mixture with boiling water.
  3. Adjust the strength and sweetness to taste before serving.

Tips & Substitutions

For a spicier kick, consider adding a pinch of cinnamon or nutmeg to the mixture. If you prefer a healthier version, try substituting the sugar with a natural sweetener like honey or agave syrup. You can also use a different citrus drink mix, such as orange or lime, instead of lemonade Kool-Aid to create a unique flavor profile. Always taste the mixture before adding more sweetener.

Serving Suggestions

Serve this Autumn Tea warm in cozy mugs, perfect for chilly evenings. It pairs beautifully with homemade treats like English Pasties or a slice of pumpkin bread. For a festive twist, consider garnishing each cup with a cinnamon stick or a slice of lemon. This tea is also delightful when served alongside holiday desserts.

Storage & Reheating

Store any leftover mixture in an airtight container in a cool, dry place. It should last for several weeks. To reheat, simply combine 1 teaspoon of the mixture with boiling water as needed. If you find the flavor has faded, you can add a little extra sweetener or spices to enhance it before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Autumn Tea contains roughly 267 calories, with 6g protein, 63g carbohydrates, and 8g fat. It is an excellent source of dietary fiber (80% of the Daily Value), vitamin C (49% of the Daily Value), and iron (37% of the Daily Value), and a good source of potassium and protein. It also contributes 22g of dietary fiber toward your daily target.

267 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 7.9g 10% DV
Carbs 63.1g 23% DV
Fiber 22.3g 80% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 162.2mg 7% DV
Potassium 813.7mg 17% DV
Cholesterol 0.2mg

Vitamins & Minerals

Vitamin A 4mcg
Vitamin C 43.7mg 49% DV
Calcium 352.4mg 27% DV
Iron 6.7mg 37% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I adjust the sweetness of the Autumn Tea?

Yes, you can definitely adjust the sweetness to your liking. Start with 1 teaspoon of the mixture per cup of boiling water, and then taste it. If you prefer it sweeter, gradually add more of the mixture or additional sweetener until you reach your desired taste.

Is there a way to make this tea caffeine-free?

Absolutely! The Autumn Tea recipe is naturally caffeine-free since it contains no tea leaves or coffee. If you want to make it more herbal, you can include dried chamomile or peppermint in the mixture for added flavor without caffeine.

Can I make this tea in larger batches?

Yes, you can easily scale up this recipe to make larger batches. Simply multiply the ingredient amounts accordingly and mix them well. Store any extra mixture in an airtight container for future use, making it convenient for gatherings or cozy nights in.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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