Bacon Wraparounds
Bacon Wraparounds are savory appetizers featuring water chestnuts marinated in a soy-sugar mixture, wrapped in crispy bacon—perfect for parties and gatherings seeking bold, smoky flavors.
Ingredients
Instructions
- Combine soy sauce and sugar in a bowl.
- Marinate the drained water chestnuts in the soy-sugar mixture for 30 minutes.
- Wrap each water chestnut with a bacon slice and fasten with a wooden pick.
- Place the bacon-wrapped chestnuts on a rack in a shallow baking pan or broiler.
- Bake at 350°F (175°C) for 30 to 35 minutes until the bacon is crisp.
- Serve hot.
Tips & Substitutions
For an extra flavor boost, consider adding minced garlic or finely chopped green onions to the soy-sugar marinade. If you're short on time, pre-cooked bacon can be used, but it may not get as crispy. You can also substitute the water chestnuts with small pieces of firm tofu for a vegetarian option.
Serving Suggestions
Serve these Bacon Wraparounds as an appetizer at your next gathering, paired with a dipping sauce like sweet chili or soy sauce. They make a great finger food alongside other snacks like Zesty Ham Ball or Orange Lettuce Salad. For a balanced meal, consider serving with a side of steamed vegetables or a light salad.
Storage & Reheating
Leftover Bacon Wraparounds should be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until warmed through and crispy again. Avoid microwaving, as this can make the bacon chewy.
Nutrition & Diet Analysis (per serving)
Each serving of Bacon Wraparounds contains roughly 25 calories, with 1g protein, 4g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use turkey bacon instead of regular bacon?
Yes, turkey bacon can be used as a lighter alternative. However, keep in mind that it may not get as crispy as traditional bacon, so adjust cooking times accordingly. You might also want to increase the cooking time slightly to ensure it’s fully cooked and crispy.
What can I serve with Bacon Wraparounds?
Bacon Wraparounds pair wonderfully with a variety of sides. Consider serving them with a refreshing salad like Orange Lettuce Salad or some savory snacks such as Corn Fairfax. They work well as part of a larger spread for parties or game day gatherings.
Can I freeze Bacon Wraparounds?
Yes, you can freeze Bacon Wraparounds before baking. Arrange them on a baking sheet, freeze until solid, then transfer to a freezer bag. When ready to cook, bake them directly from frozen at 350°F (175°C), adding a few extra minutes to the cooking time to ensure they are heated through.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).