Baked Apples Microwave

Prep: 5 min Cook: 5 min Serves: 4 Cuisine: American

Warm, tender baked apples infused with cinnamon and brown sugar create a comforting dessert perfect for cozy evenings or family gatherings.

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Ingredients

  • 4 to 5 peeled, sliced apples
  • 4 Tbsp. brown sugar
  • 3 Tbsp. butter
  • cinnamon

Instructions

  1. Put sliced apples in a 1-quart Pyrex casserole dish.
  2. Sprinkle brown sugar, butter slices, and a dash of cinnamon over the apples.
  3. Cover and microwave for 4 to 5 minutes until apples are tender, stirring once during cooking.

Nutrition & Diet Analysis (per serving)

445 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 31.7g 41% DV
Carbs 39.5g 14% DV
Fiber 0.4g 1% DV
Sugar 33.1g 66% DV

Electrolytes

Sodium 84.3mg 4% DV
Potassium 84mg 2% DV
Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin C 9.7mg 11% DV
Calcium 68.5mg 5% DV
Iron 0.6mg 3% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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