Baked Artichokes
Ingredients
Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Prepare a baking dish with cooking spray.
- Mix bread crumbs, Parmesan cheese, and parsley together in a bowl. Stir olive oil, lemon juice, lemon zest, and garlic together in a separate bowl.
- Spread artichoke hearts into bottom of prepared baking dish. Pour olive oil mixture over artichokes and stir to coat. Spread bread crumb mixture over the artichokes.
- Bake in preheated oven until hot in the center and the bread crumb layer is golden brown, 15 to 20 minutes.
Nutrition & Diet Analysis (per serving)
589
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).