Baked Beans I

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Ingredients

  • 1 (29 ounce) can baked beans with pork
  • 1/2 cup packed brown sugar
  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a casserole dish, combine beans, brown sugar, ketchup, and Worcestershire sauce.
  3. Bake, covered, for 45 minutes or until bubbly.

Nutrition & Diet Analysis (per serving)

172 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV
Total Fat 0.1g
Carbs 42.4g 15% DV
Fiber 1.9g 7% DV
Sugar 32.1g 64% DV

Electrolytes

Sodium 619.8mg 27% DV
Potassium 436.5mg 9% DV

Vitamins & Minerals

Vitamin A 7.8mcg 1% DV
Vitamin C 4.3mg 5% DV
Calcium 58.3mg 4% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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