Marinated Pineapple
A tangy and fragrant marinated pineapple featuring cinnamon and cloves, perfect as a refreshing snack or unique side dish for tropical or holiday gatherings.
Ingredients
Instructions
- Drain pineapple and reserve the liquid.
- In a large saucepan, simmer 1 cup of pineapple juice, white vinegar, sugar, cinnamon sticks, and cloves over medium heat for 5 minutes.
- Add drained pineapple chunks to the saucepan and continue heating for an additional 5 minutes.
- Refrigerate the mixture for 3 to 4 days to allow flavors to meld.
- Serve in a clear glass bowl with frilly toothpicks.
Nutrition & Diet Analysis (per serving)
117
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).