Baked Chicken And Ham
Baked Chicken and Ham is a comforting dish that combines tender chicken breasts wrapped in crispy bacon with layers of savory ham and a creamy mushroom sauce. It's perfect for family dinners or gatherings, offering rich flavors and a satisfying texture that everyone will enjoy.
Ingredients
Instructions
- Wrap half of the boned chicken breasts with a slice of bacon and secure.
- Make a bed of chopped ham or chipped beef in a baking dish.
- Mix the can of cream of mushroom soup with the sour cream.
- Place the wrapped chicken on top of the ham.
- Pour the sour cream mixture over the chicken.
- Bake uncovered for about 1 1/2 hours at 325°F.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).