Baked Ham Slice With Apple Rings
Baked Ham Slice With Apple Rings offers a delightful combination of sweet and savory flavors, featuring tender ham glazed with brown sugar and spices, surrounded by tart apple slices. Perfect for festive gatherings or Sunday dinners, this dish provides a comforting, flavorful centerpiece with a touch of elegance.
Ingredients
Instructions
- Gash fat in the ham slice to prevent curling.
- Mix brown sugar and spices; rub one-quarter of the mixture into one side of the ham.
- Place the ham slice, sugar side down, in a shallow baking dish.
- Peel and core the apples; cut them into 1/2-inch slices.
- Arrange the apple slices around the ham in the baking dish.
- Sprinkle the remaining sugar mixture over the apples and ham.
- Heat pineapple juice to boiling and pour it over all.
Tips & Substitutions
To enhance flavor, consider adding a splash of apple cider vinegar to the pineapple juice for a tangy twist. If you prefer a less sweet dish, reduce the brown sugar by half or substitute with a sugar alternative like stevia. For added texture, include walnuts or pecans around the apple rings. Ensure your ham is fully cooked to avoid overcooking the dish.
Serving Suggestions
Serve the baked ham slice with a side of roasted garlic mashed potatoes for a hearty meal. It pairs beautifully with Citrus Sunshine Punch for a refreshing drink. Consider a crisp salad, like Cranberry Nut Salad, to balance the richness of the dish. Garnish with fresh herbs for an appealing presentation.
Storage & Reheating
Leftover baked ham can be stored in an airtight container in the refrigerator for up to 5 days. To reheat, place the ham in a baking dish with a splash of water or apple juice, cover with foil, and warm in a 325°F (165°C) oven until heated through. This method helps retain moisture and flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Baked Ham Slice With Apple Rings contains roughly 290 calories, with 16g protein, 45g carbohydrates, and 5g fat. It is an excellent source of protein (31% of the Daily Value), and a good source of iron. At about 290 calories per serving, it is a lighter, protein-rich choice.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of apple for this recipe?
Yes, you can use different apple varieties based on your preference. Sweet apples like Fuji or Honeycrisp will add a sweeter flavor, while tart options like Granny Smith will provide a nice contrast to the ham's sweetness. Just make sure they hold their shape when baked.
Is it possible to make this dish in advance?
Absolutely! You can prepare the ham and apple slices and assemble them in the baking dish a day before. Cover it tightly with plastic wrap and refrigerate. When ready to cook, simply remove the wrap, pour the heated juice over, and bake as directed. This saves time and allows flavors to meld.
What can I serve with baked ham slice?
Baked ham slice pairs well with a variety of sides. Consider serving it with roasted vegetables or a warm bread like Corn Bread (Egg-Free And Milk-Free). For a refreshing touch, a light salad like Broccoli For Brunch(Microwave) complements the dish nicely while balancing its richness.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).