Baked Pineapple

Name: Baked Pineapple
Prep time: 15 min
Cook time: 1 h
Yield: 6 servings
Cuisine: American
Ingredients: 4 eggs; 1 can crushed pineapple and juice; 1 stick butter or margarine; 1 cup sugar; dash of cinnamon; 5 slices bread, cut into cubes

Vegetarian Dairy

Prep: 15 min Cook: 60 min Serves: 6 Cuisine: American

Baked Pineapple is a delightful dish that combines the sweetness of crushed pineapple with the richness of eggs and butter. The addition of cinnamon adds warmth, making it a perfect dessert or brunch treat. This comforting recipe is ideal for gatherings and will impress friends and family alike.

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Ingredients

4 eggs ⓘ
1 can crushed pineapple and juice ⓘ
1 stick butter or margarine ⓘ
1 cup sugar ⓘ
dash of cinnamon ⓘ
5 slices bread, cut into cubes ⓘ

Instructions

Cream butter and sugar.
Add eggs and beat well.
Add pineapple; stir in bread and cinnamon.
Bake in greased casserole, uncovered, for 1 hour or until lightly browned at 350°.

Nutrition & Diet Analysis (per serving)

566 kcal 28% DV

Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV

Total Fat 36g 46% DV

Carbs 57.8g 21% DV

Fiber 1.9g 7% DV

Sugar 6.4g 13% DV

Electrolytes

Sodium 224.5mg 10% DV

Potassium 281.3mg 6% DV

Cholesterol 151.5mg 51% DV

Vitamins & Minerals

Vitamin A 42.5mcg 5% DV

Vitamin C 11.5mg 13% DV

Calcium 117.5mg 9% DV

Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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