Baked Potato Appetizers
Crispy baked potato slices topped with melted cheese and fresh chives make a delightful appetizer perfect for parties or casual gatherings, offering savory and smoky flavors.
Ingredients
Instructions
- Brush both sides of potato slices with oil; place on cookie sheet.
- Bake at 400° for 10 minutes on each side or until lightly browned on both sides.
- Top potato slices with cheese spread slices and sprinkle with desired toppings such as chopped chives, green onion slices, and crumbled bacon.
- Continue baking until cheese begins to melt; serve hot.
Nutrition & Diet Analysis (per serving)
379
kcal
19% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).