Baked Stuffed Hot Dogs
Enjoy this cheesy baked stuffed hot dog recipe featuring juicy frankfurters filled with creamy mashed potatoes and topped with melted cheese, perfect for quick, comforting meals.
Ingredients
Instructions
- Slit frankfurters lengthwise.
- Fill with leftover mashed potatoes.
- Top with 1/2 to 1 slice of white or yellow American cheese.
- Place on a baking sheet sprayed with Pam.
- Bake at 400°F for 15 minutes.
Tips & Substitutions
For an extra flavor boost, consider mixing in spices or herbs into the mashed potatoes, such as garlic powder or chives. If you don’t have American cheese, any melting cheese like cheddar or mozzarella works well. To make it a bit healthier, you could use turkey or chicken frankfurters instead of traditional beef ones, aligning with lighter American recipes.
Serving Suggestions
Serve these baked stuffed hot dogs with a side of crispy fries or a fresh garden salad for a balanced meal. Consider pairing them with condiments like ketchup, mustard, or relish for added flavor. They also pair beautifully with Little Cherry Cheesecakes for a delightful dessert finish.
Storage & Reheating
Store any leftover baked stuffed hot dogs in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10 minutes or until heated through. You can also microwave them, but this may result in a less crispy texture.
Nutrition & Diet Analysis (per serving)
Each serving of Baked Stuffed Hot Dogs contains roughly 10 calories, with 0g protein, 1g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of cheese for this recipe?
Absolutely! While American cheese is traditional for its melting qualities, you can substitute with any cheese that melts well, such as cheddar, mozzarella, or even pepper jack for a spicy kick. Just adjust the amount to your taste preference.
Can I make these ahead of time?
Yes, you can prepare the stuffed frankfurters ahead of time and store them in the refrigerator until you're ready to bake. Just make sure to cover them well to prevent drying out. When ready, bake them directly from the fridge, adding a few extra minutes to the cooking time.
What can I do with leftover mashed potatoes?
Leftover mashed potatoes can be used in various dishes. You can make potato cakes, add them to soups for creaminess, or even use them as a topping for casseroles. They also work great in other vegetarian recipes, creating a delicious comfort food dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).