Bakers Aid
A simple, versatile fat substitute using Crisco and oil, ideal for baking and cooking enthusiasts seeking easy, quick-fat options with neutral flavors.
Ingredients
- 1 cup Crisco ⓘ
- 1 cup flour
- 1 cup Crisco oil
Instructions
- Pour granulated sugar slowly into the blender at its highest speed.
- Blend the sugar until it becomes finer the longer you blend.
Nutrition & Diet Analysis (per serving)
91
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).