Banana Split Fun
Ingredients
Instructions
- In a mixing bowl, toss together the graham cracker crumbs and 1/2 cup melted butter.
- Press mixture in a 13 x 9-inch pan.
- In a small bowl, beat the remaining 1/2 cup butter until softened; add powdered sugar.
- Beat until fluffy.
- Beat in eggs.
- Spread this mixture over crumbs.
- Slice bananas and arrange over this mixture. Spoon pineapple over bananas, then spread thawed whipped topping over this.
- Decorate with chocolate and cherries; refrigerate for 4 hours.
Nutrition & Diet Analysis (per serving)
661
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).