Banana Split Sunday

Name: Banana Split Sunday
Yield: 4 servings
Ingredients: 2 1/2 c. powdered sugar; 1 stick margarine; 1 large can crushed pineapple; 2 eggs; 1 tsp. vanilla; 3 or 4 bananas; 1 medium Cool Whip

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Ingredients

2 1/2 c. powdered sugar ⓘ
1 stick margarine
1 large can crushed pineapple ⓘ
2 eggs ⓘ
1 tsp. vanilla ⓘ
3 or 4 bananas ⓘ
1 medium Cool Whip ⓘ

Instructions

Mix crumbs and margarine; press in pan and chill.
Mix powdered sugar, margarine, eggs and vanilla.
Pour over crumbs. Slice 3 or 4 bananas over batter.
Drain pineapple (crushed) and spread over bananas.
Spread Cool Whip over pineapple.
Top with nuts and cherries.
Refrigerate overnight.

Nutrition & Diet Analysis (per serving)

494 kcal 25% DV

Protein Fat Carbs

Macronutrients

Protein 2.1g 4% DV

Total Fat 21.9g 28% DV

Carbs 60.1g 22% DV

Fiber 0.9g 3% DV

Sugar 30.7g 61% DV

Electrolytes

Sodium 237mg 10% DV

Potassium 292mg 6% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.8mcg 2% DV

Vitamin C 4.1mg 5% DV

Calcium 65.5mg 5% DV

Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).