Bang
A savory cheese pastry dish featuring gooey Gouda, garlic, and wine, baked until golden. Perfect for sharing as an appetizer or casual snack with friends.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Cut refrigerator biscuits in half.
- Arrange the biscuit halves around a pie pan, after placing minced garlic and wine in the pan.
- Place Gouda cheese in the center of the arrangement.
- Bake until biscuits are brown, about 20 to 30 minutes.
Nutrition & Diet Analysis (per serving)
198
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).