Barbecue Sauce(For Crock-Pot Use)
A tangy, flavorful barbecue sauce with vinegar and lemon, perfect for pork in crock-pot dishes, offering a zesty kick with a balanced acidity.
Ingredients
Instructions
- Mix all ingredients and simmer for 15 minutes.
- Stir in the jar in refrigerator until ready to use.
- Excellent over pork in a crock-pot.
Tips & Substitutions
For a spicier kick, consider adding a bit more Tabasco or even some smoked paprika for depth. If you're out of white vinegar, apple cider vinegar can be a suitable substitute. This sauce can also be adjusted to taste – feel free to add a bit of brown sugar for sweetness or more lemon juice for tang. It works great with pork but can also complement chicken or beef.
Serving Suggestions
This barbecue sauce is excellent over pulled pork in a crock-pot, but it also pairs beautifully with grilled chicken or ribs. Serve it alongside coleslaw or cornbread for a complete meal. For a refreshing drink, consider serving it with Connie'S Best Punch for a delightful contrast.
Storage & Reheating
Store any leftover barbecue sauce in an airtight container in the refrigerator for up to a week. To reheat, simply warm it gently on the stovetop or in the microwave, stirring until heated through. This sauce can also be frozen for longer storage, just ensure it's in a freezer-safe container.
Nutrition & Diet Analysis (per serving)
Each serving of Barbecue Sauce(For Crock-Pot Use) contains roughly 133 calories, with 6g protein, 26g carbohydrates, and 6g fat. It is an excellent source of vitamin A (123% of the Daily Value), dietary fiber (56% of the Daily Value), and iron (55% of the Daily Value), and a good source of protein. It also contributes 16g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this barbecue sauce ahead of time?
Absolutely! This sauce can be made in advance and stored in the refrigerator. In fact, making it ahead allows the flavors to meld together beautifully, enhancing the overall taste. Just remember to give it a good stir before using it.
Is this barbecue sauce suitable for vegetarians?
Yes, this barbecue sauce is vegetarian-friendly as it contains no meat products. It can be used to enhance grilled veggies or as a dipping sauce for vegetarian appetizers.
How can I make this sauce sweeter?
If you prefer a sweeter barbecue sauce, you can add a tablespoon of brown sugar or honey while simmering. Adjust to taste until you reach your desired level of sweetness.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).