Barbecued Pork Roast
Tender, smoky pulled pork infused with barbecue sauce, perfect for sandwiches or family dinners, offering rich flavors and moist texture that appeals to barbecue lovers.
Ingredients
Instructions
- Wash and place the pork roast in a large roasting pan.
- Pour 2 bottles of Kraft original barbecue sauce over the meat.
- Cover with foil and bake at 300°F for 6 hours, basting often.
- Remove from oven and let cool slightly.
- Pull apart the meat with forks and put it back in the sauce.
- Simmer on the stove to reduce the liquid and intensify the flavor.
- Serve as is or with rolls for sandwiches.
Nutrition & Diet Analysis (per serving)
29
kcal
1% DV
Protein
Fat
Carbs
Diet fit
High-protein
Keto-friendly
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).