Basic Cobbler
A comforting fruit cobbler with a tender pastry topping, perfect for casual family dinners or dessert gatherings, featuring sweetened fruit layers and golden crust.
Ingredients
Instructions
- On the bottom of a baking dish, spread a layer of sweetened fruit (such as apples, peaches, or cherries).
- Add a layer of pastry over the fruit.
- Repeat with another layer of fruit and top with a layer of pastry.
- Bake at 425°F for about 25 minutes, checking frequently until golden.
Nutrition & Diet Analysis (per serving)
128
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).